Flowers Discount Bakery Store – Carrollton, GA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (770) 214-1006 to check today's hours. Know the hours? Send them to us.

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500 Newnan Rd, Carrollton, GA 30117

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Address500 Newnan Rd, Carrollton, GA 30117

Phone(770) 214-1006

StyleBakery

CountyCarroll County

Time zoneEastern Time

From city center1.4 mi east

About Flowers Discount Bakery Store

Set at 500 Newnan Rd (30117), Flowers Discount Bakery Store is a bakery roughly 1.4 mi from downtown Carrollton, heading east.

Carrollton has 9 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,145 residents. Nearest alternative: Flowers Baking Co. at 292 Barnes Dr, 0.8 mi away.

Opening hours for Flowers Discount Bakery Store are not verified in our data. A quick call to (770) 214-1006 before you go saves a wasted trip, especially on holidays.

The brand runs 111 locations we track across the country.

At a glance

Listed as	Bakery
Bakeries in Carrollton	9
Nearest bakery	0.8 mi
Brand locations	111

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.

Breads & Rolls

ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.